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Cheesecake Supreme

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Dessert: Cheesecake Supreme
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INGREDIENTS
Servings: 1
graham cracker crumbs
white sugar
butter, melted
cream cheese, softened
eggs
egg yolks
white sugar
all-purpose flour
heavy whipping cream
DIRECTIONS
  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Mix the graham cracker crumbs, 1/2 cup of the white sugar, and the melted butter together. Press mixture into the bottom of one 9 or 10 inch springform pan.
  3. In a large bowl, combine cream cheese, eggs and egg yolks; mix until smooth. Add the remaining 1 3/4 cups white sugar, the flour and the heavy cream. Blend until smooth. Pour batter into prepared pan.
  4. Bake at 400 degrees F (200 degrees C) for 10 minutes, then turn oven temperature down to 200 degrees F (100 degrees C) and continue baking for 1 hour, or until filling is set. Let cheesecake cool, then refrigerate.
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