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Chewy Chocolate Chip Oatmeal Cookies

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Dessert: Chewy Chocolate Chip Oatmeal Cookies
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INGREDIENTS
Servings: 3
butter, softened
packed light brown sugar
white sugar
eggs
vanilla extract
all-purpose flour
baking soda
salt
quick-cooking oats
chopped walnuts
semisweet chocolate chips
DIRECTIONS
  1. Preheat the oven to 325 degrees F (165 degrees C).
  2. In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Beat in eggs one at a time, then stir in vanilla. Combine the flour, baking soda, and salt; stir into the creamed mixture until just blended. Mix in the quick oats, walnuts, and chocolate chips. Drop by heaping spoonfuls onto ungreased baking sheets.
  3. Bake for 12 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.
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