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Chewy Peanut Butter Chocolate Chip Cookies

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Dessert: Chewy Peanut Butter Chocolate Chip Cookies
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INGREDIENTS
Servings: 2
butter, softened
peanut butter
packed brown sugar
white sugar
eggs
light corn syrup
water
vanilla extract
all-purpose flour
baking soda
salt
chopped semisweet chocolate
DIRECTIONS
  1. Preheat oven to 375 degrees F (190 degrees C).
  2. In a large bowl, cream together the butter, peanut butter, brown sugar, and white sugar until smooth. Beat in the eggs one at a time, then stir in the corn syrup, water, and vanilla. Combine the flour, baking soda, and salt; stir into the peanut butter mixture. Fold in chocolate chunks. Drop by 1/4 cupfuls 3 inches apart onto ungreased baking sheets.
  3. Bake for 12 to 14 minutes in the preheated oven, or until edges are golden. Allow cookies to cool for 1 minute on the cookie sheet before removing to wire racks to cool completely.
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