Chicken Piccata

Prep:

15 m

Cook:

30 m

Ready in:

45 m

Yum

Get ready to fall in love with this Chicken piccata's lemony flavor!

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INGREDIENTS

Servings: 4

Skinless, boneless chicken breasts

Egg

Butter

1/4 cup

Chicken bouillon powder

2 tsps

Boiling water

1/2 cup

Lemon juice

3 tbsps

All-purpose flour

1/4 cup

Garlic powder

1/8 tsp

Paprika

1/8 tsp

DIRECTIONS

Beat egg with 1 tbsp lemon juice.
In a shallow bowl, mix flour, garlic powder, and paprika. Dip chicken in the egg mixture. Then dip in the flour mixture.
Melt butter in a large skillet. Add chicken and cook until browned.
Dissolve chicken bouillon in the boiling water. Add 2 tbsps of lemon juice. Pour into the skillet. Cover and simmer for 20 min, turning once. Serve and enjoy your Chicken Piccata!

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