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Chicken Strawberry Spinach Salad with Ginger-Lime Dressing

Prep:
0 m
Cook:
0 m
Ready in:
0 m
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Chicken: Chicken Strawberry Spinach Salad with Ginger-Lime Dressing
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INGREDIENTS
Servings: 2
corn oil
skinless, boneless chicken breast half - cut into bite-size pieces
garlic powder
mayonnaise
lime, juiced
ground ginger
milk
fresh spinach, stems removed
fresh strawberries, sliced
slivered almonds
freshly ground black pepper to taste
DIRECTIONS
  1. Heat oil in a skillet over medium heat. Place chicken in skillet, season with garlic powder and cook 10 minutes on each side or until juices run clear. Set aside.
  2. In a bowl, mix mayonnaise, lime juice, ginger and milk.
  3. Arrange spinach on serving dishes. Top with chicken and strawberries, sprinkle with almonds and drizzle with dressing. Season with pepper to serve.
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