CATEGORIES
Healthy

Chuck Wagon Stew

Prep:
0 m
Cook:
0 m
Ready in:
0 m
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Healthy: Chuck Wagon Stew
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INGREDIENTS
Servings: 6
ground beef
onion, chopped
potatoes, diced
beef bouillon
water
green beans
diced tomatoes
salt and pepper to taste
DIRECTIONS
  1. Brown the ground beef with the onion in a large skillet over medium heat; drain the excess fat from the pan. Stir the potatoes, beef bouillon, and water into the beef. Drain the liquid from the canned green beans into the beef mixture; set the green beans aside. Cook the mixture until the potatoes are soft. Add the green beans and diced tomatoes and cook until hot. Season with salt and pepper before serving.
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