Breakfast: Cinnamon Bran Muffins
INGREDIENTS
Servings: 2
bran flakes cereal
all-purpose flour
brown sugar
baking powder
ground cinnamon
buttermilk
butter, melted
vanilla extract
cinnamon chips
DIRECTIONS
- Preheat oven to 375 degrees F (190 degrees C). Grease muffin cups or line with paper muffin liners.
- In a large bowl, combine bran flakes, flour, brown sugar, baking powder and cinnamon. Stir in buttermilk, butter, and vanilla. Fold in cinnamon chips. Spoon mixture into prepared muffin cups.
- Bake in preheated oven for 25 to 30 minutes, until a toothpick inserted into the center of a muffin comes out clean.
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