Cinnamon Cream Syrup

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Breakfast: Cinnamon Cream Syrup

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INGREDIENTS

Servings: 1

butter

heavy cream

brown sugar

maple flavored extract

ground cinnamon

DIRECTIONS

In a small saucepan, melt butter over medium heat. Stir in cream, brown sugar, maple extract and cinnamon. Cook, whisking constantly, until sugar dissolves and mixture thickens slightly, about 3 to 4 minutes. Serve warm.

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