CATEGORIES
Dessert

Cinnamon Sugar Butter Cookies II

Prep:
0 m
Cook:
0 m
Ready in:
0 m
Yum
Dessert: Cinnamon Sugar Butter Cookies II
Save
Print it
Share
Pin
INGREDIENTS
Servings: 3
white sugar
ground cinnamon
dark brown sugar
white sugar
butter, softened
eggs
vanilla extract
all-purpose flour
baking soda
salt
DIRECTIONS
  1. Preheat oven to 300 degrees F (150 degrees C).
  2. Combine the 3 tablespoons white sugar and the cinnamon in a small bowl and set aside.
  3. Blend dark brown sugar and white sugar in a large bowl with mixer on medium speed. Add butter and blend until grainy. Add eggs and vanilla extract, mixing until light and fluffy.
  4. Whisk flour, baking soda and salt together in a separate bowl. Add to sugar mixture, mixing at low speed just long enough to combine. Overmixing makes tough cookies!
  5. Roll dough into 1inch balls, then roll each ball into cinnamon-sugar to coat. Place cookies on ungreased cookie sheets and bake at 300 degrees F (150 degrees C) for 18 to 20 minutes. Remove from sheets and let cool on racks.
Support TastyCookery project and get TastyTales for free
Support project
Review
Subscribe and get
a FREE selection
of tested quick and easy recipes
delivered to your email!
Related recipes