CATEGORIES
Salad

Classic Tossed Salad

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Salad: Classic Tossed Salad
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INGREDIENTS
Servings: 12
blanched slivered almonds
sesame seeds
romaine lettuce, torn into bite-size pieces
red leaf lettuce, torn into bite-size pieces
crumbled feta cheese
sliced black olives
cherry tomatoes, halved
red onion, halved and thinly sliced
fresh mushrooms, sliced
grated Romano cheese
Italian salad dressing
DIRECTIONS
  1. Heat a large skillet over medium-high heat. Place the almonds in the skillet, and cook, stirring frequently until lightly browned. When the almonds are beginning to turn, add sesame seeds, and cook 1 more minute, or until seeds are toasted.
  2. In a large salad bowl, combine lettuce with feta cheese, olives, almonds, sesame seeds, tomatoes, onion, mushrooms, and Romano cheese. When ready to serve, toss with Italian dressing.
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