The Easiest Coconut Pie

Prep:

15 m

Cook:

1 h 0 m

Ready in:

1 h 15 m

Yum

Best Coconut Pie Recipe: This coconut cream pie is sinfully good. Done in just 1 hr 15 min!

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INGREDIENTS

Servings: 8

Pie shell

1 (9-inch), baked

Flaked coconut

1 1/2 cups

Frozen whipped topping (nondairy)

1 (8 oz) container, thawed

Instant vanilla pudding mix

1 (5 oz) package

Milk

1 1/2 cups

DIRECTIONS

Combine pudding mix and milk in a large bowl (until thickens). Fold 1 cup of flaked coconut and half of the whipped topping. Pour into the pie crust.
Spread the remaining of the whipped topping on the top. Sprinkle with coconut. Serve chilled. Enjoy your Coconut Cream Pie!

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