CATEGORIES
Dessert

Coconut Oatmeal Cookies II

Prep:
0 m
Cook:
0 m
Ready in:
0 m
Yum
Dessert: Coconut Oatmeal Cookies II
Save
Print it
Share
Pin
INGREDIENTS
Servings: 2
butter, softened
packed brown sugar
white sugar
egg
vanilla extract
all-purpose flour
baking soda
rolled oats
flaked coconut
white chocolate chips
DIRECTIONS
  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a medium bowl, cream together butter, brown sugar, and white sugar. Mix in the egg and vanilla. Combine flour and baking soda; blend into creamed mixture. Stir in the rolled oats, coconut, and white chocolate chips. Drop dough by rounded tablespoons onto ungreased cookie sheets.
  3. Bake for 10 to 12 minutes in preheated oven, or until lightly browned. Cool on wire racks.
Review
Subscribe and get
a FREE selection
of tested quick and easy recipes
delivered to your email!
Related recipes