CATEGORIES
Main dish

Corn Dogs

Prep:
0 m
Cook:
0 m
Ready in:
0 m
Yum
Main dish: Corn Dogs
Save
Print it
Share
Pin
INGREDIENTS
Servings: 16
yellow cornmeal
all-purpose flour
salt
black pepper
white sugar
baking powder
egg
milk
vegetable oil for frying
beef frankfurters
16 wooden skewers
DIRECTIONS
  1. In a medium bowl, combine cornmeal, flour, salt, pepper, sugar and baking powder. Stir in eggs and milk.
  2. Preheat oil in a deep saucepan over medium heat. Insert wooden skewers into frankfurters. Roll frankfurters in batter until well coated.
  3. Fry 2 or 3 corn dogs at a time until lightly browned, about 3 minutes. Drain on paper towels.
Support TastyCookery project and get TastyTales for free
Support project
Review
Subscribe and get
a FREE selection
of tested quick and easy recipes
delivered to your email!
Related recipes