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Curried Ham Popover Pie

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Breakfast: Curried Ham Popover Pie
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INGREDIENTS
Servings: 5
cooked ham, diced
diced green bell pepper
minced green onions
milk
all-purpose flour
eggs
curry powder
DIRECTIONS
  1. Preheat oven to 425 degrees F (220 degrees C).
  2. Lay the ham, green pepper and onion in the bottom of a shallow greased baking pan. Whisk the milk, flour, eggs and curry together until smooth.
  3. Pour milk mixture over the ham mixture. Bake for 35-40 minutes or till puffed, crisp, and nicely browned.
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