Waffle Perfection

Prep:

0 m

Cook:

15 m

Ready in:

15 m

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INGREDIENTS

Servings: 6

All-purpose flour

2 cups

Egg whites

Milk

1 1/4 cups

Vegetable oil

1/2 cup

Baking powder

1 tbsp

Salt

1 tsp

White sugar

3 tbsps

Egg yolks

DIRECTIONS

Sift together flour, salt, baking powder, and white sugar in a bowl. Make a well in the center.
Mix egg yolks, milk, and vegetable oil. Pour the mixture into the well. Stir just until ingredients are moistened.
Beat egg whites until stiff. Fold the beaten eggs into the batter.
Cook in waffle iron until lightly browned. Serve and enjoy your perfect waffles!

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