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Breakfast

E-Z Drop Biscuits

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Breakfast: E-Z Drop Biscuits
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INGREDIENTS
Servings: 1
all-purpose flour
baking powder
white sugar
cream of tartar
salt
melted butter
milk
DIRECTIONS
  1. Preheat oven to 450 degrees F (230 degrees C).
  2. In a large bowl, combine flour, baking powder, sugar, cream of tartar and salt. Stir in butter and milk just until moistened. Drop batter on a lightly greased cookie sheet by the tablespoon.
  3. Bake in preheated oven until golden on the edges, about 8 to 12 minutes. Serve warm.
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