Easy Beef Strogonoff

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Pasta: Easy Beef Strogonoff

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INGREDIENTS

Servings: 2

ground beef

garlic powder

salt

ground black pepper

beef bouillon

medium onion, chopped

fresh mushrooms, sliced

sour cream

egg noodles, cooked and drained

DIRECTIONS

In a large skillet brown beef in oil over medium high heat. When meat is browned, drain excess fat from skillet. Add garlic powder, salt and pepper and stir in.
Add bouillon, onion and mushrooms to skillet and saute until onions are translucent. Remove from heat (very important) and add sour cream. Stir all together and serve over hot cooked egg noodles.

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