Healthy: Fajita Marinade I
INGREDIENTS
Servings: 2
lime juice
water
olive oil
garlic, crushed
soy sauce
salt
liquid smoke flavoring
cayenne pepper
ground black pepper
DIRECTIONS
- In a large resealable plastic bag, mix together the lime juice, water, olive oil, garlic, soy sauce, salt, and liquid smoke flavoring. Stir in cayenne and black pepper.
- Place desired meat in the marinade, and refrigerate at least 2 hours, or overnight. Cook as desired.
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