CATEGORIES
Grilling

Spicy Grilled Jalapeno Poppers

Prep:
5 m
Cook:
20 m
Ready in:
25 m
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Appetizer: Spicy Grilled Jalapeno Poppers
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INGREDIENTS
Servings: 6
6 jalapeno peppers, fresh, cut into halves lengthwise, seeded
Cream cheese
1 (8 ounce) package
Bacon
12 slices
DIRECTIONS
  1. Heat your outdoor grill for high heat.
  2. Fill the halves of the jalapeno peppers with cream cheese and wrap them with the bacon slices.
  3. Put the wraps on the grill and keep cooking until the bacon becomes crispy. Serve.
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