CATEGORIES
Main dish

Delicious BBQ Salmon

Prep:
15 m
Cook:
2 h 30 m
Ready in:
2 h 45 m
Yum
An easy marinade of sugar, soy sauce, garlic, and lemon will make a great complement to mouthwatering salmon!
Save
Print it Pin
Share
INGREDIENTS
Servings: 6
Salmon fillets
1 ½ lbs.
Lemon pepper
to taste
Garlic powder
to taste
Salt
to taste
Soy sauce
1/3 cup
Brown sugar
1/3 cup
Water
1/3 cup
Vegetable oil
¼ cup
DIRECTIONS
  1. Season the salmon with lemon pepper, garlic powder, and salt.
  2. Stir together the remaining ingredients in a small bowl until the sugar is dissolved.
  3. Put the salmon in a large resealable plastic bag, add the marinade, seal, and toss to coat.
  4. Keep the marinated salmon in the fridge for not less than 2 hours.
  5. Heat the grill to a medium heat.
  6. Oil the grate and put the salmon on the preheated grill, marinade discarded.
  7. Cook for about 6 to 8 minutes on each side or until it flakes easily with a fork.
Review
Subscribe and get
a FREE selection
of tested quick and easy recipes
delivered to your email!
Related recipes
You might also like