Hamburger Corn Soup

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Slow cooker: Hamburger Corn Soup

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INGREDIENTS

Servings: 6

ground beef

onion

sweet corn, undrained

sweet cream-style corn

potatoes, peeled and cubed

dried parsley

water, as needed

salt, or to taste

ground black pepper

DIRECTIONS

Heat a large skillet over medium-high heat; cook and stir beef and onion until beef is browned, about 5 minutes. Transfer beef and onion to a slow cooker. Add sweet corn, cream-style corn, potatoes, and parsley. Pour enough water into the slow cooker to fill completely.
Cover and cook corn mixture in slow cook on Low until potatoes are very tender, about 6 hours. Season with salt and pepper.

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