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Breakfast

Homemade Granola

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Breakfast: Homemade Granola
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INGREDIENTS
Servings: 12
old-fashioned oats
brown sugar
flaked coconut
wheat germ
ground cinnamon
ground nutmeg
water
vegetable oil
vanilla extract
raisins
sliced almonds
DIRECTIONS
  1. Preheat oven to 325 degrees F (165 degrees C).
  2. Mix oats, brown sugar, coconut, wheat germ, cinnamon, and nutmeg together in a large bowl. Stir water, oil, and vanilla extract into the oat mixture; spread onto a baking sheet.
  3. Bake in preheated oven, stirring every 15 minutes, until golden brown and crunchy, about 1 hour; transfer to a bowl. Stir raisins and almonds through the granola.
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