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Homemade Potato Soup

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Slow cooker: Homemade Potato Soup

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Servings: 8

white potatoes, peeled and chopped

onions, chopped

carrot, peeled and diced

celery, diced

oil-packed minced garlic

chicken bouillon

water

parsley flakes

salt-free herb seasoning blend

Italian seasoning

soy milk

chopped broccoli

In a slow cooker, place the potatoes, onions, carrot, celery, oil-packed garlic, and bouillon cubes. Pour in the water, and season with parsley, herb seasoning blend, and Italian seasoning.
Cover slow cooker, and cook soup 3 to 4 hours on High, or 10 to 12 hours on Low. Stir in soy milk during the final 30 minutes of cook time.
Place broccoli over boiling water in a pot fitted with a steamer basket, and steam 5 minutes, or until tender but firm. Spoon into the soup to serve.

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