CATEGORIES
Healthy

Indian Chickpeas

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Cook:
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Healthy: Indian Chickpeas
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INGREDIENTS
Servings: 6
vegetable oil
garlic, minced
onion, chopped
minced fresh ginger root
garam masala
channa masala spice mix
tomato, chopped
water
garbanzo beans, drained and rinsed
salt to taste
DIRECTIONS
  1. Heat oil in a saucepan over medium-high heat. Stir in the garlic, onion, and ginger, and cook until browned. Stir in the garam masala, channa masala spice, tomato, water, and garbanzos; season to taste with salt. Bring to a simmer, the reduce heat to low, cover and simmer until garbanzos are very soft, about 20 minutes.
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