CATEGORIES
Pasta

Inside Out Ravioli II

Prep:
0 m
Cook:
0 m
Ready in:
0 m
Yum
Pasta: Inside Out Ravioli II
Save
Print it
Share
Pin
INGREDIENTS
Servings: 1
medium seashell pasta
frozen chopped spinach
lean ground beef
pasta sauce
shredded Cheddar cheese, divided
DIRECTIONS
  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  3. Cook spinach according to package directions; drain.
  4. In a skillet over medium heat, cook ground beef until brown; drain. In a large bowl, stir together cooked beef, spinach, pasta sauce and all but 1/4 cup of the Cheddar cheese. Reserve 2 cups of sauce mixture. Stir the pasta shells into the remaining sauce mixture. Pour shell mixture into a 9x13 inch baking dish and top with reserved sauce and sprinkle with reserved cheese.
  5. Bake in preheated oven 45 minutes, until browned and bubbly.
Support TastyCookery project and get TastyTales for free
Support project
Review
Subscribe and get
a FREE selection
of tested quick and easy recipes
delivered to your email!
Related recipes