CATEGORIES
Appetizer

Italian Butter

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Appetizer: Italian Butter
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INGREDIENTS
crushed red pepper flakes
ground black pepper
dried oregano
dried rosemary
dried basil
dried parsley
garlic powder
minced garlic
salt
extra virgin olive oil
DIRECTIONS
  1. Using a spice or coffee grinder, grind together red and black peppers, dried herbs, garlic powder, minced garlic, and salt.
  2. Sprinkle 2 teaspoons of herb mixture onto a small plate. Pour a thin layer of olive oil on top, and serve. Store remaining mixture in an air-tight container.
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