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Italian Style Meatloaf I

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Main dish: Italian Style Meatloaf I
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INGREDIENTS
Servings: 6
ground beef
eggs, beaten
dry bread crumbs
ketchup
Italian-style seasoning
dried oregano
dried basil
garlic salt
diced tomatoes, drained
shredded mozzarella cheese
DIRECTIONS
  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, mix together ground beef, eggs, bread crumbs and ketchup. Season with Italian-style seasoning, oregano, basil, garlic salt, diced tomatoes and cheese. Press into a 9x5 inch loaf pan, and cover loosely with foil.
  3. Bake in the preheated oven approximately 1 hour, or until internal temperature reaches 160 degrees F (70 degrees C).
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