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Kitty Kat Bars

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Dessert: Kitty Kat Bars
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INGREDIENTS
Servings: 2
buttery round crackers
graham cracker crumbs
packed brown sugar
white sugar
butter
milk
butterscotch chips
semisweet chocolate chips
peanut butter
DIRECTIONS
  1. Put graham cracker crumbs, brown sugar, white sugar, butter and milk into a saucepan and bring it to a boil. Boil for 5 minutes.
  2. Put a layer of buttery round crackers in a 9x13 inch pan and pour 1/2 of the graham cracker crumb mixture over it. Put another layer of crackers and pour the remaining mixture. Add last row of crackers.
  3. To Make Topping: Melt over low heat the butterscotch chips, chocolate chips, and peanut butter. Melt at low heat and spread over the top.
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