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Dessert

Perfect Lemon Bars

Prep:
20 m
Cook:
1 h 0 m
Ready in:
1 h 20 m
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You're gonna fall in love with the lemony taste of these Lemon Bars!
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INGREDIENTS
Servings: 16
All-purpose flour 
1 cup
Confectioners' sugar 
1/4 cup
Eggs 
2, beaten 
Lemon juice 
3 tbsps
Lemon zest 
1 tbsp
Confectioners sugar for decoration 
1/3 cup 
Butter 
1/4 cup, melted 
White sugar 
1 cup
All-purpose flour 
2 tbsps
Baking powder 
1/2 tsp
DIRECTIONS
  1. Preheat oven to 350° F (175° C).
  2. In a bowl, mix 1 cup all-purpose flour and 1/4 cup confectioners' sugar. Stir the butter into the flour and sugar mixture.
  3. Press the mixture flat into an 8x8-inch baking dish and bake for 20 minutes.
  4. Meanwhile, mix 1 cup white sugar, 2 tbsps flour, and baking powder in a bowl. Add eggs and stir. Add lemon juice and zest. Mix. Pour the mixture over the bottom layer.
  5. Bake for 25 minutes. Let the lemon bars cool a bit. Cut into squares. Decorate with confectioners' sugar. Enjoy! 
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