Appetizer: Luscious Spinach Artichoke Dip
INGREDIENTS
Servings: 3
artichoke hearts, drained and chopped
frozen chopped spinach, thawed
sour cream
mayonnaise
cream cheese
grated Romano cheese
minced garlic
DIRECTIONS
- Preheat oven to 375 degrees F (190 degrees C).
- In a small baking dish, mix together artichoke hearts, spinach, sour cream, mayonnaise, cream cheese, Romano cheese, and garlic. Cover dish.
- Bake until heated through and bubbly, about 25 minutes.
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