CATEGORIES
Pork

Tasty Pork Tenderloin

Prep:
10 m
Cook:
6 h 30 m
Ready in:
6 h 40 m
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The secret of the dish is in its slightly sweet marinade!
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INGREDIENTS
Servings: 4
Soy sauce
¼ cup
Packed brown sugar
¼ cup
Sherry
2 tbsp.
Dried onion
1 ½ tsp., minced
Cinnamon
1 tsp., ground
Olive oil
2 tbsp.
Garlic powder
1 pinch
2 pork tenderloins, about ¾ pound
DIRECTIONS
  1. Prepare a large resealable plastic bag and add the first seven ingredients (from soy sauce to garlic powder) to it. Seal and shake well.
  2. Add pork, shake again, seal, and keep it in the fridge for 6 to 12 hours.
  3. Heat the grill to high, lightly oil the grate, place the pork on the grill and discard the marinade.
  4. Cook for about 20 minutes or until done, slice, and serve.
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