This Monkey Bread is so simple even kids can make it!
INGREDIENTS
Servings: 12
Refrigerated biscuit dough
3 (10 oz) packages
Margarine
1/2 cup
White sugar
3/4 cup
White sugar
3/4 cup
Ground cinnamon
3 tbsps
DIRECTIONS
- Heat oven to 350° F (175° C). Grease a tube pan.
- In a bowl, mix 3/4 cup white sugar and cinnamon.
- Quarter biscuits using shears, dipping the shears in water after each cut. Dip the biscuits into the sugar and cinnamon mixture. Place in the prepared pan.
- Melt margarine. Mix in 3/4 cup white sugar. Pour over the biscuits.
- Bake for 30 minutes. Enjoy your Monkey Bread!
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