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Dessert

Chewy Snickerdoodles

Prep:

20 m

Cook:

40 m

Ready in:

1 h 0 m

Yum

These soft, chewy, buttery, super thick cookies are coated in cinnamon and sugar!

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Servings: 4

All-purpose flour

2 3/4 cups

Cream of tartar

2 tsps

Baking soda

1 tsp

Butter, softened

1/2 cup

Ground cinnamon

2 tsps

Shortening

1/2 cup

White sugar

1 1/2 cups

Eggs

2

Vanilla extract

2 tsps

Salt

1/4 tsp

White sugar

2 tbsps

Preheat oven to 400° F (200° C).
Mix softened butter, 1 1/2 cups white sugar, shortening, eggs, and vanilla extract. Add flour, soda, cream of tartar, and salt. Mix well. Shape into balls.
Mix 2 tbsps white sugar and cinnamon. Roll dough balls in the cinnamon mixture. Place dough balls 2 inches apart on baking sheets.
Bake for about 10 minutes (until set). Remove from baking sheets. Serve and enjoy your Chewy Snickerdoodles!

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