Simply delicious and easy to make! Serve with brown rice.
INGREDIENTS
Servings: 4
Onion
1, chopped
Fresh mushrooms
1/2 lb, sliced
Condensed cream of mushroom soup
1 (10.75 oz) can
Pork chops
4
Garlic salt
1 pinch
Salt
to taste
Pepper
to taste
DIRECTIONS
- Season the meat with salt, pepper, and garlic salt.
- Brown the pork over medium heat in a skillet. Add chopped onion and sliced mushrooms. Keep cooking for 1 minute.
- Pour the soup over the meat. Cover, reduce heat to medium-low. Simmer for 20 minutes. Serve and enjoy your Pork Chops with Mushrooms!
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