Mushroom Slow Cooker Roast Beef

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Slow cooker: Mushroom Slow Cooker Roast Beef

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INGREDIENTS

Servings: 8

sliced fresh mushrooms

standing beef rib roast

onion soup mix

beer

ground black pepper

DIRECTIONS

Place the mushrooms in the bottom of a slow cooker; set the roast atop the mushrooms; sprinkle the onion soup mix over the beef and pour the beer over everything; season with black pepper. Set slow cooker to LOW; cook 9 to 10 hours until the meat is easily pulled apart with a fork.

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