CATEGORIES
Appetizer

New England Bean Dip

Prep:
0 m
Cook:
0 m
Ready in:
0 m
Yum
Appetizer: New England Bean Dip
Save
Print it
Share
Pin
INGREDIENTS
Servings: 4
canned kidney beans, drained
onion, minced
mayonnaise
sweet pickle relish
dry mustard
Worcestershire sauce
white horseradish
garlic powder
salt
ground black pepper
DIRECTIONS
  1. Rinse the kidney beans, and set aside to drain. In a medium bowl, stir together the onion, mayonnaise, relish, dry mustard, Worcestershire sauce, horseradish, garlic powder, salt and pepper. Gently mix in kidney beans until coated with dressing. Refrigerate until serving.
Review
Subscribe and get
a FREE selection
of tested quick and easy recipes
delivered to your email!
Related recipes