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Oatmeal Whoopie Pies

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Dessert: Oatmeal Whoopie Pies
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INGREDIENTS
Servings: 3
packed brown sugar
butter
eggs
salt
ground cinnamon
baking powder
boiling water
baking soda
all-purpose flour
quick cooking oats
egg white
milk
vanilla extract
confectioners' sugar
shortening
DIRECTIONS
  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease baking sheets.
  2. Cream butter or margarine with the brown sugar until light and fluffy. Beat in the eggs and mix well. Stir in the salt, cinnamon, baking powder, boiling water, baking soda and flour. Mix to combine. Stir in the oats.
  3. Drop cookies onto the prepared baking sheets. Bake at 350 degrees F (175 degrees C) for 10 to 12 minutes. Let cookies cool then make sandwiches from two cookies filled with Whoopie Pie Filling.
  4. To Make Filling: Beat egg white. Mix in the milk, 1 teaspoon vanilla and 1 cup confectioners' sugar. Beat in the shortening and remaining 1 cup confectioners' sugar. Beat until light.
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