CATEGORIES
Dessert

One Bowl Chocolate Cake I

Prep:
0 m
Cook:
0 m
Ready in:
0 m
Yum
Dessert: One Bowl Chocolate Cake I
Save
Print it
Share
Pin
INGREDIENTS
Servings: 2
white sugar
all-purpose flour
unsweetened cocoa powder
baking powder
baking soda
salt
eggs
milk
vegetable oil
vanilla extract
boiling water
DIRECTIONS
  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9 inch round pans.
  2. In a large bowl, combine sugar, flour, cocoa, baking powder, baking soda and salt. Make a well in the center and add eggs, milk, oil and vanilla. Beat for 2 minutes at medium speed. Stir in boiling water.
  3. Pour into two 9 inch pans. Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes, or until a toothpick inserted into the cake comes out clean. Cool for 10 minutes in the pan, then turn out onto a wire rack and continue cooling.
Review
Subscribe and get
a FREE selection
of tested quick and easy recipes
delivered to your email!
Related recipes