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Healthy

Pasta With Tuna Sauce

Prep:
0 m
Cook:
0 m
Ready in:
0 m
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Healthy: Pasta With Tuna Sauce
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INGREDIENTS
Servings: 6
olive oil
onion, chopped
crushed garlic
capers
crushed tomatoes
lemon juice
chopped fresh parsley
red pepper flakes
tuna, drained
dry pasta
DIRECTIONS
  1. In a large saute pan, heat oil over low heat. Add onion and garlic; cook and stir until onion is tender. Stir in capers, tomatoes, lemon juice, and parsley. Season with red pepper flakes to taste. Simmer gently for 3 minutes to thicken sauce. Fold in tuna, and heat through.
  2. While sauce is cooking, add pasta to a large pot of rapidly boiling water; cook till just tender. Drain well.
  3. Toss pasta with sauce, and serve.
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