Peanut Butter Chip Chocolate Cookies

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Dessert: Peanut Butter Chip Chocolate Cookies

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INGREDIENTS

Servings: 2

butter

white sugar

eggs

vanilla extract

all-purpose flour

unsweetened cocoa powder

baking soda

salt

peanut butter chips

DIRECTIONS

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
In a medium bowl, cream together the butter and sugar. Stir in the eggs and vanilla. Combine the flour, cocoa, baking soda and salt, stir into the creamed mixture. Finally, fold in the peanut butter chips. Drop cookies by heaping teaspoonfuls onto the prepared cookie sheets.
Bake for 8 to 10 minutes in the preheated oven, until set. Cool on wire racks.

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