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Peanut Butter Cup Brownies

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Dessert: Peanut Butter Cup Brownies
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INGREDIENTS
Servings: 1
brownie mix
vegetable oil
water
egg
miniature chocolate covered peanut butter cups, unwrapped
DIRECTIONS
  1. Preheat oven to 325 degrees F (165 degrees C).
  2. Combine brownie mix, oil, egg and water in a large bowl. Stir 50 strokes with a spoon.
  3. Place batter in a cupcake pan (cupcake wrappers recommended). Once cups are 3/4 of the way full, place an unwrapped miniature peanut butter cup in the middle, then bake for 30-35 minutes keeping an eye on them while they're baking. Let them cool and then they're ready to eat!!
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