Appetizer: Peanut Butter Stuffed Jalapenos
INGREDIENTS
Servings: 7
fresh jalapeno peppers, stems removed and seeded
peanut butter
DIRECTIONS
- Preheat oven to 350 degrees F (175 degrees C).
- Fill the cavities of the peppers with peanut butter. Line up the peppers side by side on a sheet of aluminum foil, and wrap tightly.
- Bake in the preheated oven about 20 minutes.
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