The easiest 5-ingredient recipe (salt and pepper not included) is the thing you’d love to cook tonight!
5, peeled, shredded
1, finely chopped
- Combine all but the last ingredient (from potatoes to pepper) in a large bowl.
- Add oil to a large skillet and heat it over a medium-high heat.
- Place potato batter, in large drops, into the skillet and flatten them a bit with a spatula.
- Cook for 4 minutes per side, or until they become golden brown. Serve.
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