Dessert: Pumpkin Chocolate Chip Cookies III
INGREDIENTS
Servings: 2
canned pumpkin
white sugar
vegetable oil
egg
all-purpose flour
baking powder
ground cinnamon
salt
baking soda
milk
vanilla extract
semisweet chocolate chips
chopped walnuts
DIRECTIONS
- Combine pumpkin, sugar, vegetable oil, and egg. In a separate bowl, stir together flour, baking powder, ground cinnamon, and salt. Dissolve the baking soda with the milk and stir in. Add flour mixture to pumpkin mixture and mix well.
- Add vanilla, chocolate chips and nuts.
- Drop by spoonful on greased cookie sheet and bake at 350 degrees F (175 degrees C) for approximately 10 minutes or until lightly brown and firm.
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