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Satiny Chocolate Glaze

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Dessert: Satiny Chocolate Glaze
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INGREDIENTS
Servings: 1
semisweet chocolate chips
butter
light corn syrup
vanilla extract
DIRECTIONS
  1. In a double boiler over hot, but not boiling water, combine chocolate chips, butter, and corn syrup. Stir until chips are melted and mixture is smooth, then add vanilla.
  2. Spread warm glaze over top of cake, letting it drizzle down the sides.
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