CATEGORIES
Healthy

Scallop Scampi

Prep:
0 m
Cook:
0 m
Ready in:
0 m
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Healthy: Scallop Scampi
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INGREDIENTS
Servings: 8
margarine
garlic, minced
onion, minced
dry white wine
salt
ground black pepper
grated Romano cheese
chicken broth
bay scallops
linguine pasta
chopped fresh parsley
DIRECTIONS
  1. In a large skillet, melt margarine over medium heat and saute garlic and onion until translucent. Add wine, salt, ground black pepper and 1/4 cup cheese.
  2. Add chicken broth and scallops; increase heat and boil rapidly for 7 to 8 minutes.
  3. Meanwhile, bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  4. Reduce heat for scallop mixture and add parsley; place sauce on top of linguine. Sprinkle with remaining cheese; serve.
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