Seafood Stuffed Mushrooms

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Appetizer: Seafood Stuffed Mushrooms

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INGREDIENTS

Servings: 24

fresh mushrooms, stems removed

cream cheese, softened

green onions, chopped

imitation crabmeat

small shrimp - peeled and deveined

green onion dip mix

garlic powder

salt and pepper to taste

DIRECTIONS

In a medium bowl combine the cream cheese, green onions, crab, shrimp, dip mix, garlic powder, salt and pepper. Mix all together and chill mixture for about 1 hour. Spoon mixture into clean mushroom caps to stuff and serve.

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