CATEGORIES
Dessert

Irresistible Cookie Bars

Prep:
10 m
Cook:
35 m
Ready in:
45 m
Yum
Easiest chocolate-coconut cookies to please kids and grown-ups!
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INGREDIENTS
Servings: 24
Graham cracker crumbs
1 ½ cups
Butter
½ cup, melted
Sweetened condensed milk
1 (14 oz.) can
Chocolate chips
1 cup, semi-sweet
Butterscotch-flavored chips
1 cup
Flaked coconut
1 1/3 cups
Chopped nuts
1 cup
DIRECTIONS
  1. Heat the oven to 350° F/325° C/Gas Mark 4.
  2. Take a small bowl and combine graham crackers and butter, stir well.
  3. Press the crumb mixture firmly on the 13x9 inch pan.
  4. Pour the milk evenly over the crumb mixture, add all the remaining ingredients in layers. Press with a fork.
  5. Bake for 25 minutes or until a bit browned.
  6. Cool and cut into bars. Store at a room temperature.
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