Slow Cooked Apple Peach Sauce

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Breakfast: Slow Cooked Apple Peach Sauce

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INGREDIENTS

Servings: 12

Macintosh apples, cored and chopped

fresh peaches, pitted and chopped

ground cinnamon

DIRECTIONS

Put fruit into a slow-cooker; sprinkle with cinnamon. Turn slow-cooker to high. Cover, and cook for 3 hours on high, then switch to low for 2 hours. Stir before serving.

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