CATEGORIES
Slow cooker

Slow Cooker Ham and Bean Soup

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INGREDIENTS
Servings: 8
15-bean soup mix
ham bone
cubed fully cooked ham
chicken broth
water
onion, chopped
carrots, chopped
great Northern beans, drained and rinsed
garlic, finely chopped
freshly ground black pepper
salt
bay leaf
DIRECTIONS
  1. Place 15-bean soup mix in a large bowl and cover with several inches of cool water; soak in refrigerator 8 hours to overnight. Drain and rinse.
  2. Place 15-bean soup mix, ham bone, cooked ham, chicken broth, water, onion, carrots, great Northern beans, garlic, black pepper, salt, and bay leaf in a slow cooker; stir to combine. Cook on Low for 8 to 10 hours.
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